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Click here for a printable menu
Applewood Bacon Crab Dip - 12
cheddar, cream cheese, onion, horseradish, toasted baguettes
Gumbo - 7
chicken, andouille sausage, okra, creole flavors
Mushroom Soup - 6
portabello mushrooms, celery, carrots, cream, fresh herbs
Southwestern Black Bean Hummus - 10
queso fresco, pickled vegetables, jalapenos, grilled pita
Tuscan Mussels - 11
fresh basil, brushetta, proscuitto, white wine
Pierogies - 9
carmelized onions, crumbled bacon, herb sour cream
Hog Wings - 10
sweet thai chili sauce
Nachos - 10
jalapenos, black beans, scallions, sour cream, salsa
Add grilled chicken, 5
Add tomatillo braised pork, 5
Add jumbo lump crab, 9
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pick two cheeses + one meat - 15
served with fig jam, olives, petit toast
Rogue Smoky Blue (Cow) - 6
oregon blue vien, cold smoked over hazelnut shells, sweet caramel, fresh milk, sharp bite
Cypress Grove Purple Haze (Goat) - 7
californian fresh, creamy, dusted with lavendar + fennel
Midnight Moon (Goat) - 6
holland artisanal style gouda, white color, nutty and brown-buttery, prominent caramel notes
Aged Gouda (Cow) - 6
netherlands cheese with butterscotch, saltiness
Chorizo - 4
dry aged, spiced spanish pork sausage
Sporessata - 4
italian cured dry salami
Pepperoni Abbruzze - 3
smoke cured spicy pork sausage
Smoked Duck Breast - 6
smoked and cured by hudson valley farms
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Cheap House Salad - 6
romaine greens, tomato, cucumbers, shredded carrots, red onions, croutons, basil dijon vinaigrette
Thai BBQ Pork Sandwich - 11
asian slaw, sweet thai chili bbq sauce
Thai Steak Salad - 15
marinated flank steak, romaine + asian cabbage mix, peanuts, wontons, cilantro, spicy mango dressing
Beef Brisket Sandwich - 12
1/2 lb. thinly sliced, red onion, house bbq sauce, cheddar, pickles
Smokehouse Burger - 12
applewood bacon, smoked gouda, mixed greens, caramelized onions, horseradish chive sauce
Grilled Steak Baby Field Green Salad - 15
candied pecans, crumbled gorgonazola, red onions, dried cherries, bacon, maple malt vinaigrette
Farmhand Chicken Sandwich - 10
caramelized onions, mixed greens, applewood bacon, smoked gouda, aioli
P+F Chop Salad - 7
mesclun greens, romaine, corn, bacon, tomatoes, cucumbers, carrots, red onion, white balsamic gorgonzola vinaigrette
Plain Arse Burger - 11
You got it... 8oz black angus, lettuce, tomato, red onion, your choice of cheese
add applewood bacon, 1.50
Grilled Chicken Caesar - 15
grated parmesan, croutons, classic caesar dressing
Pork Tacos - 9
tomatillo braised, pickled vegetables, queso fresco, cilantro, chipotle aioli
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FRESH FISH local and global arriving daily
fish board & chef's specials listed on today's features sheet
New York Strip - 23
10oz, home style mashed, gorgonzola-rosemary butter, chef's vegetable
add 6 oz. jumbo lump crab cake, 11
Pan Crispy Chicken - 18
home style mash, sherry pan jus, chef's vegetable
Shrimp Curry Saute - 21
phangen curry, coconut milk, wok fired vegetables, peanuts, cilantro, rice noodles
Fish + Chips - 17
fresh tempura battered grouper, coleslaw, tartar, pickle
Tabasco Smoked Pork Tenderloin - 20
bacon scallion potato salad, chef's vegetable, sage-honey glaze
Slow Braised Beef Short Rib - 22
smoked tomato-wild mushroom risotto, bacon braised collard greens, applewood-truffle demi
P+F Jumbo Lump Crabcakes - 26
herb roasted potatoes, asparagus spears, cherry tomato-roasted corn salsa, lemon-old bay aioli
Duck a Delle - 21
smoked duck breast, forest mushrooms, roasted vegetables, truffle demi glace, gouda, pappardelle pasta
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Little Italy - 11
proscuitto, red onions, spinach, herbs, mozzarella, parmesan, garlic aioli
Red + White - 10
roasted tomato sauce, fresh basil, mozzarella
Lejon - 12
shrimp, bacon, scallions, monterey jack + cheddar blend, horseradish chive sauce
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Truffled Mac+Cheese 6
Smoked Tomato Mushroom Risotto 6
Bacon Scallion Potato Salad 3
Braised Collard Greens 4
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Chocolate Brownie - 7
rich chocolate, vanilla ice cream, chocolate + caramel sauces
Bourbon Bread Pudding - 7
brioche bread, vanilla ice cream, caramel sauce
House Made Ice Cream - 5
ask about our flavor
Classic Apple Crisp - 6
rolled oats brown sugar butter topping
a la mode add 1.50
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