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We proudly feature Barefoot Cellars for our house pours
chardonnay, white zinfandel, pinot grigio and sauvignon blanc - 6.00 |
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bottle |
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william hill CHARDONNAY (california)
toasty oak on the nose with butter vanilla & topical fruit flavors |
7 |
25 |
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bouchaine CHARDONNAY (california)
bright apple & citrus fruit flavors graced with faintest hint of oak, very food friendly |
10.5 |
38 |
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four sisters SAUVIGNON BLANC (australia)
herbaceous, crisp fruit flavors make a fresh & lively sipper |
7.5 |
26 |
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oyster bay SAUVIGNON BLANC (new zealand)
enticing aromatic, tropical, zesty lime flavors, with a vibrant refreshing finish |
8.5 |
28 |
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encostas do lima VINHO VERDE (portugal)
dry, medium bodied with a slight hint of fizz; lime & green apple dominate the palate |
7 |
25 |
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clean slate REISLING (germany)
fresh and well balanced with a hint of mineral spiciness & ripe peach flavors |
7 |
25 |
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b2 PINOT GRIGIO (oregon)
aromas of apple, earth & spice, crisp, yet good viscosity & mouth feel |
8 |
27 |
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bouchaine ROSE of SYRAH (california)
intense aromas & flavors of wild strawberry with a zesty, dry, refreshing finish |
8.5 |
28 |
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cavit lunetta PROSECCO (italy)
aromas of pear, apple & citrus with hints of caramel on the finish |
6 |
22 |
ultimate white SANGRIA - 10.50
sauvignon blanc, absolut pear vodka, triple sec, kiwi, grapes & apples |
We proudly feature Barefoot Cellars for our house pours
merlot, cabernet and zinfandel - 6.00 |
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mirassou MERLOT (california)
plum, cherry & blackberry flavors compliment toasty oak aromas & hints of spice |
7 |
25 |
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milton park SHIRAZ (australia)
very rich fruit palate with plums, blackberry & sweet spice from oak |
7.5 |
26 |
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cline ZINFANDEL (california)
chock full of cherry & vanilla aromas with dark fruit flavors & a spicy, smooth finish |
8 |
27 |
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michael david PETITE PETIT (california)
an amazing blend of petite sirah & petit verdot, full bodied, yet easy drinking |
8.5 |
29 |
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ruta 22 MALBEC (argentina)
toasted oak, dark fruit & spice flavors lead into a long, satisfying finish |
7.5 |
26 |
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ples jamelle PINOT NOIR (france)
complex & rich with aromas of crushed black fruit & jam, well integrated tannins |
8 |
27 |
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hahn estates CABERNET (california)
medium to full bodied with soft, round fruits that fill the mouth with ripe, juicy flavors |
9 |
30 |
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dreaming tree crush BLEND (california)
blends of merlot, zinfandel & syrah, soft on the palette & bursting with jam packed flavor |
9 |
26 |
crabby mike's famous red SANGRIA - 10.50
granacha red wine, pyrat XO premium rum, triple sec, cinnamon, oranges, lemons, limes |
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