|
 |

 |
 |
 |

We proudly feature Barefoot Cellars for our house pours
chardonnay, white zinfandel, pinot grigio and sauvignon blanc - 6.00 |
 |
| |
glass |
bottle |
 |
william hill CHARDONNAY (california)
toasty oak on the nose with butter vanilla & topical fruit flavors |
7 |
25 |
 |
bouchaine CHARDONNAY (california)
bright apple & citrus fruit flavors graced with faintest hint of oak, very food friendly |
10.5 |
38 |
 |
four sisters SAUVIGNON BLANC (australia)
herbaceous, crisp fruit flavors make a fresh & lively sipper |
7.5 |
26 |
 |
oyster bay SAUVIGNON BLANC (new zealand)
enticing aromatic, tropical, zesty lime flavors, with a vibrant refreshing finish |
8.5 |
28 |
 |
encostas do lima VINHO VERDE (portugal)
dry, medium bodied with a slight hint of fizz; lime & green apple dominate the palate |
7 |
25 |
 |
clean slate REISLING (germany)
fresh and well balanced with a hint of mineral spiciness & ripe peach flavors |
7 |
25 |
 |
b2 PINOT GRIGIO (oregon)
aromas of apple, earth & spice, crisp, yet good viscosity & mouth feel |
8 |
27 |
 |
bouchaine ROSE of SYRAH (california)
intense aromas & flavors of wild strawberry with a zesty, dry, refreshing finish |
8.5 |
28 |
 |
cavit lunetta PROSECCO (italy)
aromas of pear, apple & citrus with hints of caramel on the finish |
6 |
22 |

ultimate white SANGRIA - 10.50
sauvignon blanc, absolut pear vodka, triple sec, kiwi, grapes & apples |

We proudly feature Barefoot Cellars for our house pours
merlot, cabernet and zinfandel - 6.00 |
| |
glass |
bottle |
 |
mirassou MERLOT (california)
plum, cherry & blackberry flavors compliment toasty oak aromas & hints of spice |
7 |
25 |
 |
milton park SHIRAZ (australia)
very rich fruit palate with plums, blackberry & sweet spice from oak |
7.5 |
26 |
 |
cline ZINFANDEL (california)
chock full of cherry & vanilla aromas with dark fruit flavors & a spicy, smooth finish |
8 |
27 |
 |
michael david PETITE PETIT (california)
an amazing blend of petite sirah & petit verdot, full bodied, yet easy drinking |
8.5 |
29 |
 |
ruta 22 MALBEC (argentina)
toasted oak, dark fruit & spice flavors lead into a long, satisfying finish |
7.5 |
26 |
 |
ples jamelle PINOT NOIR (france)
complex & rich with aromas of crushed black fruit & jam, well integrated tannins |
8 |
27 |
 |
hahn estates CABERNET (california)
medium to full bodied with soft, round fruits that fill the mouth with ripe, juicy flavors |
9 |
30 |
 |
dreaming tree crush BLEND (california)
blends of merlot, zinfandel & syrah, soft on the palette & bursting with jam packed flavor |
9 |
26 |

crabby mike's famous red SANGRIA - 10.50
granacha red wine, pyrat XO premium rum, triple sec, cinnamon, oranges, lemons, limes |
|
 |
|
|
 |
|